How To Make Chocolate Fondue

October 20, 2011 By 2 Comments

I was interviewed for The One minute How To with George Smithe. Enjoy this short interview and let me know how you LOVE the recipe!

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Comments

  1. Lynn Barclay says:
    October 21, 2011 at 11:33 am

    Hey Great recipe Sis… It is very easy. I think it would be good over ice cream too… As long as you eat it right away. The chocolate truffles sound good too… Love you.

    Reply
    • Debbie Cunningham says:
      October 22, 2011 at 10:38 am

      Yes, the recipe is fabulous! You can serve it over fruit, angel food cake or ice cream instead of hot fudge… and if you let it cool and make the truffles you can roll them in cocoa powder, chopped nuts,
      coconut. Very yummy!

      Reply

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